The Pioneer Woman Cooks―The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics
Ree Drummond
Food for Thought: Essays and Ruminations
Alton Brown
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
B. Dylan Hollis
Keep It Simple, Y'all: Easy Dinners from Your Barefoot Neighbor: A Cookbook
Matthew Bounds
The Galveston Diet: The Doctor-Developed, Patient-Proven Plan to Burn Fat and Tame Your Hormonal Symptoms
Mary Claire Haver
All Consuming: Why We Eat the Way We Eat Now
Ruby Tandoh
Food Person
Adam D. Roberts
The Funeral Ladies of Ellerie County
Claire Swinarski
Go-To Dinners: A Barefoot Contessa Cookbook
Ina Garten
Baking Across America: A Vintage Recipe Road Trip
B. Dylan Hollis
RecipeTin Eats Dinner
Nagi Maehashi
Super Gut: A Four-Week Plan to Reprogram Your Microbiome, Restore Health, and Lose Weight
William Davis
What's for Dessert: Simple Recipes for Dessert People
Claire Saffitz
Not That Fancy: Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots (Includes Behind-the-Scenes Stories, Photos, Recipes, and Lifestyle Tips) – The Perfect Gift for Reba Fans
Reba McEntire
So Easy So Good: Delicious Recipes and Expert Tips for Balanced Eating
Kylie Sakaida
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More
Maurizio Leo
Bite by Bite: Nourishments and Jamborees
Aimee Nezhukumatathil
Food for Life: The New Science of Eating Well
Tim Spector
How To Make The Best Coffee At Home
James Hoffmann
Feeding the Soul (Because It's My Business): Finding Our Way to Joy, Love, and Freedom
Tabitha Brown
Smitten Kitchen Keepers: New Classics for Your Forever Files
Deb Perelman
Enough Already: Learning to Love the Way I Am Today
Valerie Bertinelli
Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
Tieghan Gerard
A Thousand Feasts: Small Moments of Joy… A Memoir of Sorts
Nigel Slater
